News & Articles

Filta Group Helps The NFL & Denver Broncos Go Green For The Super Bowl

Filta Group of Orlando, Fl announces its partnership to offer green services to Mile High Stadium through franchisee and Denver Bronco’s player Kenny Peterson. Filta Group offers a cooking oil filtration process called FiltaFry. The system not only helps the Denver Broncos reduce their waste cooking oil footprint, it will help thousands of restaurants and […]

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Filta Group Helps The NFL & Denver Broncos Go Green For The Super Bowl

Filta Group Helps The NFL & Denver Broncos Go Green For The Super Bowl

February 9, 2010 Source: Scottrade Filta Group of Orlando, Fl announces its partnership to offer green services to Mile High Stadium through franchisee and Denver Bronco’s player Kenny Peterson. Filta Group offers a cooking oil filtration process called FiltaFry. The system not only helps the Denver Broncos reduce their waste cooking oil footprint, it will […]

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FiltaFry Plus welcomes female franchisees

FiltaFry Plus has perhaps been associated with being a more male oriented business model in past years. However, this year has seen two more women franchisees join the successful and ever growing network in the UK. In April FiltaFry Plus welcomed aboard Karen Herbert from Bridgend who has taken over the CF postcodes and Deborah […]

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Waste Oil Disposal Issues

Many people are considering Bio Diesel as an alternative fuel, and for good reason- biodiesel is typically cleaner burning, smells better and also better on the environment. While some savvy restaurant owners have come to the conclusion that it is better to recycle and reuse the oil- either by way of filtering better to eliminate […]

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Kitchen 101

The kitchen is the most important place in any restaurant. This is where food is prepped, delivered, made, and plated in a presentation that will be most appealing to the customers. Being able to maintain a neat, orderly and above all safe kitchen is paramount to any restaurant manager. Most restaurant kitchens are made up […]

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Proper Cleaning of a Deep Fryer

On the whole, if you asked the staff of ten restaurants what they hated the most about their line of work, the kitchen staffs from each of these restaurants would tell you- the commercial deep fryer is a dreaded machine, lurking there, waiting to be cleaned. From filtering the oil, to actually changing the oil […]

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U.S. Commerce Ass’n presents Filta with Green Award

U.S. Commerce Ass’n presents Filta with Green Award

January 18, 2010 Source: Scottrade *The Filta Group Inc., The creators of FiltaFry Mobile Oil Filtration and other green services has been selected for the 2009 Best of Orlando Award in the Green Services category by the U.S. Commerce Association (USCA).* The USCA “_Best of Local Business_” Award Program recognizes outstanding local businesses throughout the […]

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Fryer Safety Hazards

Kitchen workers, especially fry cooks may have a greater risk for injuries like burns and carbon monoxide poisoning. Though commercial fryers are relatively easy to use, injuries can and often do occur in the routine course of using them and especially in maintenance. Consider that frying oil is generally kept at a temperature of about […]

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