News & Articles

Archive for 2012

Restaurants Can Save 5% on Insurance by Using Filta

The Filta Environmental Kitchen Solutions Franchise and Navion Insurance Associates have teamed up to offer restaurants and food service operations  a discount of at least 5% on their insurance costs, when the facility uses Filta’s FiltaFry service. According to Eric Magee, Navion’s President, “Restaurants that use the FiltaFry service dramatically lower their exposure to workers […]

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Posted in: Blog Postings, Restaurant Tips, Services

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Slips, Falls and Burns… major accidents in kitchens

Work-related burns are one of the leading causes of occupational injuries in the restaurant industry.  One of the most common injuries are scald burns, which is when the skin comes in contact with hot liquid or steam. Scalds from water are very frequent in the restaurant industry and can cause third degree burns.  However, scalds […]

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Posted in: Restaurant Tips, Services

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Filta Aids in Fats, Oils, and Grease management with its Environmentally Friendly FiltaBio Cooking Oil Recycling Service

Filta Aids in Fats, Oils, and Grease management with its Environmentally Friendly FiltaBio Cooking Oil Recycling Service

September 21, 2012 Source: CBS Los Angeles Filta is working to reduce the problems caused by Fats, Oils and Grease by offering a new waste cooking oil recycling program that collects used cooking oil and recycles it into biodiesel. The environmentally friendly service known as FiltaBio takes the oil directly from the fryer, not only preventing […]

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Posted in: USA

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Eco-Award Makes Lasting Impression

A puzzling question that restaurant and commercial kitchen operations have been asking is how to communicate their kitchens’ eco-friendly practices to the consumer. Filta, the world’s largest mobile based cooking oil management service, is providing awards to commercial kitchens who are promoting environmental excellence by using the FiltaFry or FiltaBio services. “The Filta Eco-Award will […]

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Posted in: Blog Postings, Services

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Filta to Launch Eco-Award for Customers who Promote Environmental Excellence

Filta to Launch Eco-Award for Customers who Promote Environmental Excellence

August 21, 2012 Source: Newsday Restaurants and commercial kitchens have long sought ways to be recognized for their sustainability efforts and to communicate to their customers that they are part of the eco-friendly movement. Filta, the world’s largest mobile based cooking oil management service, is about to provide a tangible way for commercial kitchens to show […]

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Posted in: USA

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Franchise Owners Benefit from Filta’s Annual Franchise Conference held in Orlando

Franchise Owners Benefit from Filta’s Annual Franchise Conference held in Orlando

August 9, 2012 Source: Renewable Energy World This year’s conference promised to focus on sales, and the company delivered. The environmentally forward company promoted the conference theme “The Future is So Bright, We Gotta Wear Shades” and casted a vision for the brands future. Filta hosted Keynote Speaker Janine Driver, President of Body Language Institute, to teach […]

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Posted in: USA

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